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What Features of our microwave freeze dryer
Freeze dryer known as lyophilizer, is the machine to dry different types of material to prolong its preservation time. There are many kinds of dryers; freeze dryer is the best dryer to make high quality dried products. It isquite different from dehydrator, drying oven, microwave heating, and vacuum heating drying. Drying needs heat, with those kinds of drying method, heating is in room temperature, so it has harmful to material, and there is huge nutrition and biological activity loss in the drying procedure.
On the contrary, by freeze drying, heating is occurred after the material is completely frozen to -40 C, and material is in frozen status in the whole drying procedure till completely dried. Therefore, the freeze dried productspreserve its original shape, color and it has no biological activity loss, no nutrition loss. Freeze dryer is suitable for food industry, pharmaceutical industry, chemical industry and laboratory test.
Full range of freeze dryers provided: the small unit is for laboratory and home use; the medium-sized is for food and pharmaceutical drying application; the large-sized freeze dryer is for food and chemical industry which requires mass production by economic equipment with lower energy consumption. We focus on manufacturing freeze dryer for 10 years with rich installation experience in home and abroad.
Vacuum freeze-drying technology is applied to process food material to make freeze dried food. The freeze dryer is used in all conceivable kinds of agricultural products with top drying quality.
China is the country of origin of soybean, which has a history of 5000 years. Soybean was introduced to Southeast Asia through China and then to America through Europe. At present, soybean is the most important oil crop in the world. In 2000, soybean...
China is the country of origin of soybean, which has a history of 5000 years. Soybean was introduced to Southeast Asia through China and then to America through Europe. At present, soybean is the most important oil crop in the world. In 2000, soybean yield...
Pot, the earliest refers to the bottoms of the pot when cooking burnt rice. It is called "pot coke" in Guangdong, "pot slag" in Shanxi and "pot bar" in Sichuan. In Sichuan, the folk proverb "Don't eat pot, don't turn around the kitchen table" was once...