Product Description
Dryer for Food Industry Microwave Oven Sterilization Equipment
1. Microwave dryer is with drying, sterilization, heating, puffing functions for nutritional cereals, nutritional rice, seasonings, snacks, dried fruits, builting materials, ceramics, etc;
2. Selective heating. Water molecule strongly absorb microwave. So high water part absorb more microwave than low water part. Then high water part is heating more than low water part. This selective heating characteristics make sure material is uniformly heated and uniform dried;
3. Water dehydrationdirection is from inside to the outside. Therefore, microwave drying has puffed effect on the subsequent crushing of great help;
4. The Enerable efficient. Microwave directly effect on the material. Therefore no additional heat loss. Furnace air and corresponding container will not heat to save high efficiency. The production environment is also sityificantly improved. It can save 30% Enerable comparing with the far-infrared heating LLDe.
5. Technical parameter of common model microwave dryers:
Model |
LDWB-15 |
LDWB-20 |
LDWB-40 |
dehydrationrate |
15kg/hr |
20kg/hr |
40kg/hr |
Conveying speed Control |
Frequency converter control |
Temperature control |
Normal control or HMI paint, infrared temperature measurement |
Dimension(mm) |
8300*720*1800 |
8500*720*1800 |
10500*1050*2000 |
6. We can desity and make suitable Microwave dryer sterilization oven for customers which suitable for specific products;
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