The device uses the microwave heating principle, the materialin the process of heating
dehydration, softening, volatile smell of grass, the activity of the purified enzyme,appearance, colour
and lustre is good. Equipment design is reasonable, compact structure, reliable performance, simple
operation,convenient maintenance, following are main characters of it .
1. Microwave heating speed: directly heat on the internal and external of material at the same time, do not need to preheat. While there must be a preheating process in the traditional production.
2. Heating evenly: microwave drying is completed through electromagnetic waves produced by magnetron.The internal and external of material will be heated at the same time , no leaf scald , focal side,
fragment and etc.
3. Less nutrition loss: material just stay in the microwave heating box for a short time, and do not
need air and steam to conduct heat, therefore can maximize keep nutrients in the material.
4. Sterilization and alcoholization: there will be probably second pollution to the material
during making process. This microwave drying equipment also have sterilizing and
alcoholizing function.
5. Reduce the labor intensity, improve work efficiency: this equipment could finish feeding and
baiting automatically. The operator simply press the button, monitor equipment operation
condition and degree of killing out. The whole production only takes 1-2 people.
While the traditonal takes 5 to 6 people.
6. Friendly environment equipment: this equipment will not create high temperature, dust and noise.
China is the country of origin of soybean, which has a history of 5000 years. Soybean was introduced to Southeast Asia through China and then to America through Europe. At present, soybean is the most important oil crop in the world. In 2000, soybean...
China is the country of origin of soybean, which has a history of 5000 years. Soybean was introduced to Southeast Asia through China and then to America through Europe. At present, soybean is the most important oil crop in the world. In 2000, soybean yield...
Pot, the earliest refers to the bottoms of the pot when cooking burnt rice. It is called "pot coke" in Guangdong, "pot slag" in Shanxi and "pot bar" in Sichuan. In Sichuan, the folk proverb "Don't eat pot, don't turn around the kitchen table" was once...