Textured Extruded Soya Nuggets make
Product DescriptionSoya Nuggets make
Isolated Protein/Texted Soya Protein/Vegetarian Soya Meat/Soya Nugget Process machinery takes soybean dregs as main materials. After milling, mixing ,extruding and cutting, the dregs become layer fiber structure, The finishedproducts has high nutrition ,it looks and tastes like meat, easy to absorbing oil, water and smell without cholesterol and animal fat, so it LLDically used in meat-products industry, fast food industry, deep freeze food production ,and all kinds of snacks food.
1. Raw Material : soybean dregs ,defatted soya flour
2. Final Products: by changing forming die can be achieved different shapes
3. Capacity : 250Kg/h, 500Kg/h
4. VoLDage: Normally 380V/50Hz ,can be made accord with customer requirements
5. Configuration : Can according customer requirments to adjust ,such as the inverter brand ,motor brand , electronic parts brand ,machinery cover.
Product Flow chart Product flow chart of Soya Nuggets make
Mixer---Screw Conveyor---Twin Screw Extruder---Air Conveyor---Dryer---packSystem
main machinery details
Technical parameters Technical Parameters of Soya Nuggets make
Model |
Installed Power |
Power Consumption |
Output |
Dimension |
LDSJ7
Soya Protein Process Line
|
95 Kw |
71 Kw |
200-250kg/h |
17000*1800*2600mm |
LDSJ8
Soya Protein Process Line
|
117 Kw |
88 Kw |
400-500kg/h |
19000*3500*4500mm |
sample viewSample Room
Packaging & ShippingFumigation Free Ploywood or 20'GP 40'HQ
Our ServicesService And Turnkey Solution
1. Provide project desity and plng .
2. Provide debugging machinery and training
3. Provide basic formula and techniques
4. Provide 1 year guarantee for machinery and long-time technic service
Contact InformationContact Us
Jinan Joysun Co., LDd. welcome Customer To Vist Us