individual quick frozen
air defrost system
frozen time: 30~60min, ߟ40C
for various vegetable , fruits, meat, pasta
Technician Parameter( 2t/h as example):
Capacity:2000Kg/h(based on garden beans)
Freeze chamber dimension: 9.0m×4.4m×3.65m (L*W*H)
Overall dimension: 11.2m×4.4m×3.8m (L*W*H)
Freezing time:6-60mim(frequency inverter control)
Product inlet temperature:+15°C
Outlet temperature:-18°C
Chamber inside temperature:-33~-35°C
Width of convey belt:1100mm
Convey belt motor (matched with frequency inverter):1.5Kw
Centrifugal air fan: 5sets in total(high air volume, anti-vibration desity)
belt stir device:5 suits each,individual control of each
Aluminum evaporator: 2 groups in total
Mesh belt rinsing and blow dry device:1suit
Cold consumption:325Kw(temperature:+35°C/-40°C)
Power:64.7Kw(380V,50HZ)
Refrigerant gas: R22 or R717
Photo of each parts: