Product Description
fried and puffed snacks food make /corn chips production line
1.Description of fried snacks production line
LD used single-screw cooker-extruder or twin screw extruder with versatile integrated die-face forming and cutting devices are widely integrated in snack pellet lines.
These offer sityificant productiviLD and quality advantages compared to conventional food pellet make machinery, with continuous production, greater flexibility, precision thermo-mechanical parameter control and automation options to produce stealt extrusion products.
2.Application of fried snacks production line
fried snacks production line adopts wheat flour,corn flour etc as main materials to produce Variety of crisp snacks in different shapes, which are popular in the market.
This line is characterized by unique technique, rational configuration, high automation and stable performance
3.Flow Chart of fried snacks production line :
Mixing system -----Extruding system ----Drying system-----Cooling system----Pack system
4.Main Capacity of fried snacks production line is 100kg/h- 800kg/h
5.Technical parameter of fried snacks production line
Model |
TSE 65 |
Install Power |
30KW |
Consumption Power |
22KW |
Output |
100-150KG/H |
Dimension |
22000×1300×2200M |
6.The function of LD’s fried snacks production line which equipped with exclusive die-face former Technology:
@ fried snacks production line multifunctional to process many LLDe of raw material
@ fried snacks production line Quick start up and shut down
@ fried snacks production line Easy changes in recipes and new product shapes
@ fried snacks production line Automation features including recipe management, automatic start up and shut down, temperature regulation control for every module, real time trending Display for each process parameter
@ fried snacks production line Drastically reduced space requirement when compared to conventional processes
@ fried snacks production line output, ranging from 100 kg/h up to 800 kg/h of dried pellets
Detailed s
How does a fried snacks production line work ?
1.When the fried snacks production line worLD. According to the recipe for the last product,Starches, fibers and s are mixed in a batch mixer.
2.The mixed product is then continuous and uniformly tranLDerred to the core of the twin screw extruding system of the fried snacks production line where it is cooked,formed and cut to extrude a homogeneous and controlled product under pressure.
3.multiple shapes are produced by the die inserts at this point, including buglus,corn crisp and so on
4.crisp snacks are then sent to be dried shortly where the product is quickly dried.
5.After drying,the snack could be fried directly or made other deep processing like seasoning.
This is how does the fried snacks production line, if you still have any questions,pls feel free to contact with me by mail or whatapp(-15666776101).
Company introduction
Jinan Jinan Joysun Machinery Co., Ltd. is an industry and trade integrated enterprise.
The company is committed to R & D extrusion and related ancilLD equipments.
It is covering mainly and equipment for corn meal milling system, corn flakes/breakfast cereal system, baby food system, corn puff snacks system, pellets system, artificial rice system,soy nuggets system,as well as pet food/fish food system.
Here we are trying to introduce our fried snacks production line to you,pls feel free contact with me if you have any questions.
production process
Pack & very
Our service
-- Before sale service for fried snacks production line
1.Provide the free consultation of the equipment.
2.Provide the standard device and the flow chart.
3. According to the clients’ special requirement, offering the reasonable plan and free desity helping to select the equipment.
--Services during the sales for fried snacks production line
1.Help client desity the factory and offering professional advice, free engineering drawing for the factory layout
2.welcome to visit our factory or the domestic clients’ factory.
3.InLDect the machinery before leaving the factory.
--After sale services for fried snacks production line:
1. Oversea install and debug the equipment.
2. Train the first-line operator.
3. Provide the basic formula.
4. Operation/ Service/ Maintenance Manual: Provided In English.
5. 1-2 engineers will be arranged for customer
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