tunnel type micorwave drying equipment for potato slice

Place of Origin:: Shandong, China (Mainland)

Brand Name:: LD

Certification:: ISO 9001, CE Certificate

Model Number:: tunnel type micorwave drying equipment for potato LDice

Min.Order Quantity:: 1 Set

Price:: US $10,000 - 20,000/ Set

Packaging Details:: Standard Export Woodencase Suitable for Ocean Carriage

Delivery Time:: Within 15 or 45 working days after receiveing the deposit

Payment Terms:: 30% as deposit in advance,70% should be paid before shipment.

Supply Ability:: 100 Set/Sets per Month

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Product Description

Tunnel type micorwave drying equipment for potato slice

I.Structure

The whole machine consists of stainless steel, and it adopts the combined and removable assembly

module in several parts: A.The main body frame; B.Conveying part; C.Microwave generator parts;

D.Microwave heating cabinet parts; E.Microwave preventing leakage parts etc.

II. Feature

1.high efficiency/save energy

2.tunnel type,continuous working
3.keep nutrtion,color

III. Application

This equipment are widely used for drying and sterilizing powder, granular, flakes or colloidal form foods, nutritional health products, grain, agricultural and sideline products(rice, cornmeal), bamboo shoot, tea(wild chrysanthemum flower, broadleaf holly leaf, lotus leaf, green tea, black tea, puer tea), ginseng, mushroom, agaric, ganoderma, vegetables and fruits(spinach, carrot, parsley, onion, mango slice, apple slice, lemon slice, kiwi slice, banana slice etc.), preserved fruits, red jujube, non-fried(oil saving) instant noodles, noodles, cookie, biscuit, rice powder noodles, chicken jerky, beef jerky, preserved meat, dried fish, seafood(seaweed, sea cucumber, laver, kelp, sardine, shrimp, abalone etc.), pickles, spices(pepper powder, Chicken essence, beef essence, pork essence, yeast extract, seafood extract, seafood soup essence, seafood soup powder, spareribs soup pure, spareribs soup powder, spice, chili powder, ginger powder, garlic powder, aniseed, cinnamon, angelica, cumin, cassia bark, fennel etc.), egg yolk powder, jam, a variety of small packaging and pet food mildew sterilization preservation.

IV. Reference technical parameters

Power:	3 phases and 5 wires. 380V±10% 50Hz±1%
Microwave output frequency:	2450±50MHZ
Microwave power input:	≤42KVA
Microwave power output:	≥30KW
Ambient temperature:	5-40°C
Relative humidity:	≤80%
Position of input:	At the top of the microwave cabinet
Microwave system cooling way:	Magnetron (Air cooling)
Conveying speed:	0-10m/min(adjustable)
Temperature control range:	0-200°C (adjustable)
Dehydrated efficiency:	30~42(kg/h)
Belt width:	700mm(we can change according your requirement)
Overall dimensions(LWH):	About 1380014401750 mm
Life of magnetron:	>8000h
Microwave leak: Accord with the national standard GB10436—89 of China Equipment safety standards:(My company's standard≤1MW/CM2) Equipment safety:accord with GB-5226Electrical safety standardaccord with a country GB16798-1997 Food.

V.Reference picture

tunnel type micorwave drying equipment for potato slice

NOTE:We can specially design the machine according to your production's features.

JINAN LDLeader machinery equipment Co.,Ltd.

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tunnel type micorwave drying equipment for potato slice

tunnel type micorwave drying equipment for potato LDice

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